The classic Aalborg Taffel Akvavit has an exceedingly pure aroma of caraway, supported only by the slightest suggestion of orange. It's body and aromas open up the taste. Friends of Aalborg Taffel Akvavit could say the same in 1846, as the recipe has remained unchanged ever since – and the result likewise. A crystal-clear aquavit, full of character, best enjoyed chilled as an accompaniment to herring and other good food, and preferably in cheerful company. It is the preferred aquavit of Danes and in 2002 was elected best aquavit in the world at The International Wine and Spirits Competition held in London.

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